Our Menu
We are open for collections. We accept preorders either over the phone or via email aswell as normal takeaways. We also are on Deliveroo if you would prefer delivery to your door.
Starter
Winter squash & pumpkin soup, bread & olive oil Ⓥ £6
Baked mini camembert, cranberry & grilled sourdough £9
Vegan salt ‘n’ pepper cauliflower, peanut & crispy chilli oil * Ⓥ£6.5
Dry cured oak smoked salmon, beetroot puree, pickles, rye & butter £9.5
Panko fried chicken fillet, black bean & shrimp chilli sambal mayo £6.5
Burnt ends & pulled pork belly croquettes, XO sauce £6Mains
Robert Caldecott Turkey ballotine, pigs in blankets, sprouts & cranberry sauce £17.50
Smoked tofu, spinach & squash pie, olive oil mash, winter greens & red wine gravy Ⓥ£14.5
Beyond Meat burger, vegan Gouda, pickles, ketchup & mustard skin-on-fries Ⓥ £13.5
Panko fried coley fillet, semi brioche bun, minted peas, tartare sauce & skin-on-fries£ 15.5
Pork belly, pear & chestnut stuffing, roasted celeriac mash & gravy £16.5
Aged rib cap patty, semi brioche bun, cheddar, burger sauce, pickles, skin-on-fries £13.5
Rump steak ciabatta, balsamic, thyme & mustard onions, horseradish, skin-on-fries £17.5
Dessert
Spiced sticky date pudding, salt caramel, custard £6
Xmas pudding, brandy cream £6
The board of procrastination – cheese board £7|
Sunday Roasts
Vegan Haggis, Chantenay carrots, broccoli, potatoes, cauliflower & veg gravy £13
Vegetarian Haggis, Chantenay carrots, broccoli, potatoes, cauliflower, Yorkshire pudding & veg gravy £13
Half free range chicken, Chantenay carrots, broccoli, potatoes, cauliflower, Yorkshire pudding & gravy £15
Orchard farm Suffolk pork belly, Chantenay carrots, broccoli, potatoes, cauliflower, Yorkshire pudding & gravy £15
21-day aged Surrey Farm Angus beef, Chantenay carrots, broccoli, potatoes, cauliflower, Yorkshire pudding & gravy £15
All roasts are only available on Sunday's from 12:00pm - 8:00pm |